zuchinibut 11/07/2009
I've made steaks that had orange juice as a main component of the marinade, and they turned out very well. I don't know if the sour taste of lemon or lime juice would work as well, but then I've never tried it.
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irishgit 11/07/2009
I can see this working, in a kind of Greek grilled way, but on a lower end cut only.
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