amdamgraham 12/20/2007
I use this cognac for making brandied cherries due to it's more citrus flavors and lack of Oaky flavor that you find in other cognacs. Sterilize a mason jar (or many), pit some cherries to fill it, leaving space at the top for full brandy coverage and put in your fridge for 2 weeks. Use these instead of those awful "neon" Maraschino cherries for making Manhattens. The longer they sit, the cognac becomes cherry cognac that is awesome when warmed-up.
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saspgmer 09/30/2007
You can tell cheap cognac when it has the carmel taste but for the money it will keep them bones warm on a cold night
nosreg 08/10/2007
Absolutely Suburb, a taste far exceeding the price!
wilsonknows 01/27/2006
Wonderful Cognac. Smooth and pleasent. I was amazed at the quality for the price I paid. I would highly recomend this Cognac.
ScubaDo 07/18/2004
Very smooth and at a great price.
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