On the advice of their attorney, the management insists that dinners sign a waiver before they are served indicating that they are aware that they are eating at their own risk.

This is one of those rare listings when I can say I haven't been there, but I've seen an entire program on Denny's Beer Barrel Pub and feel that it deserves a place on this list. Sure...it's nichie (Sp?) and caters to daredevils and competitive eaters and in those circles, it's very famous.

Obviously. they make big burgers. Big, BIG burgers...up to 123 pounds (mainly for charity events), but their single serving burger...the one that the restaurant will pay for if you can finish it in under five hours (no puking allowed) weighs in at over 15 pounds...with 9 pounds of meat. Oh, yah, lest I forget, it also weighs in at over THIRTY THOUSAND CALORIES and no one has ever been able to do it, until...

Until a chef named Brad Sciullo, from Uniontown, PA. walked in on October 13 and pounded home that death burger in under five hours. So? What's next for Brad? Well...uh...let him tell you...

The Colbert ReportMon - Thurs 11:30pm / 10:30cEating the Distance - The Brad Sciullo Story Pt. 2www.colbertnation.comColbert Report Full EpisodesPolitical HumorU.S. Speedskatingtype="application/x-shockwave-flash" allowscriptaccess="always" allowfullscreen="true" width="425" height="344">