Indian Food Lover 09/15/2005
Great Food!
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WoodWork 03/04/2005
I have eaten at Akbar since it opened. The owner, John, has been in the business for at least 20 years, and I have known him since he was a busboy. The quality of Akbar's food is top-notch, the Kheer and Gulab Jamun are the standard by which I measure them at all Indian restaurants.
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