Passable, little non-descript. They seem to have enough marketing and distribution muscle to get on store shelves and restaurant tables everywhere. I'll take it over Tobasco if it is at the diner for breakfast.

Great standard. However I am aware that this isn't the bayou standard. Whatever, I live in Rhode Island I can't get that stuff. I'll make due with frank's.

Boring, run of the mill crap. The flavor is as basic as it gets and there is no heat at all. I rank this right up there with original Tabasco or Texas Pete. This is the perfect sauce for people who do not have a developed taste for hot sauces.

A great non-spicy sauce.

Standard and OK for "beginners"-& certainly not expensive,but a long way from thrilling,too.

Has an ok flavor but lacks any tang. Good on chicken and such, and was actually the sauce used on the Buffalo chicken wing in Buffalo, NY. It's just not a Louisiana sauce though, good for what it is.

Good stuff, not too hot (there is a extra hot version) and good flavor. Good with chicken wings, eggs and soups.

Decent taste, not particularly hot however. Easy to find, which some of the others are not.

Too much vinegar these days. Still a decent Louisiana sauce in my opinion.

This is the best hot sauce I have found in the supermarket.Great flavor, not to hot,but that's how it should be.Great taste,the heat is just right,and the after taste sticks with you.I love the sauce.I'd love to learn how to make this sauce.

Mild sauce with good flavor. Great sauce for making Buffalo Chicken Wings. Add butter and some extra cayenne pepper!

Great flavor, not to hot nor to mild....An all around perfect hot sauce

Great tangy flavor. Not so hot so you can really dump it on. I can go through a half a bottle of this stuff in one meal.