| REVIEWER | RATING & REVIEW |
 | irishgit (146)
08/15/2008 | Three stars for real macaroni and cheese, which was the first dish I learned to cook after moving away from home.
One star for the packaged stuff, which tastes like yellow plastic melted over white plastic, and looks like the entrails of an alien life form.
(2 voted this helpful, 1 funny and 0 agree) |
 | twansalem (40)
08/15/2008 | I am proud to say that I never stooped to eating macaroni and cheese during my dorm days. Awful stuff.
(1 voted this helpful, 0 funny and 0 agree) |
 | georges11 (20)
08/15/2008 | The boxed mac and cheese resembles melted orange plastic. Tastes the same. Now a true macaroni casserole is a classic meal.(I think a mac and cheese sandwich with ketchup is very popular among our Canadian friends).
(1 voted this helpful, 0 funny and 0 agree) |
 | KittysickRIA (50)
08/14/2008 | No wonder some college students gain so much weight. I'm not a fan of this gooey mess.
(1 voted this helpful, 0 funny and 0 agree) |
 | katana1979 (0)
08/25/2007 | a great way to have fresh mac n cheese is to go to your local deli and ask for any cheese ends they have. It is the ends of pretty much all of their cheese ends packaged up and normally sells for 60 cents per pound. It makes a great baked mac n cheese when you mix it all together with macaroni, butter, milk, and bread crumbs. No more boxed powder ans noodles!!
(2 voted this helpful, 0 funny and 0 agree) |
 | Underspin (24)
03/08/2006 | Perhaps the best cheap food ever, if you know how to make it right. Quick hint; instead of adding a 1/4 cup of milk as the directions normally state, add a SMALL dollop of sour cream instead.
If you got a little time and really want to impress someone, mix in some chopped onions, 1/2 a cup of cream of mushroom soup, a small amount of sour cream, butter, dry chedder cheese packet mix (from mac n cheese box) and sharp shredded chedder to al dente cooked macaroni. Mix and bake in a casserole dish for 20-25 or until lightly brown on top. Ok, who said guys couldn't cook??
(6 voted this helpful, 0 funny and 0 agree) |
| RachaeLeigh (0)
02/08/2006 | Stouffer's has a microwavable macaroni and cheese tray that is AWESOME. It's in the frozen food section, and it comes in small sizes for 1 to 2 people, a large size for 3 or 4 people, and a family size. Plus, it's not too expensive. I highly recomment it.
(0 voted this helpful, 0 funny and 0 agree) |
| cass_e (0)
01/08/2006 | who doesn't like mac and cheese? plus i'm CANADIAN. we live on this stuff.
(3 voted this helpful, 0 funny and 0 agree) |
 | lovelovegirl (0)
04/03/2005 | mac & cheese gets old . .
(0 voted this helpful, 0 funny and 0 agree) |
 | numbah16tdhaha (152)
07/29/2004 | Great if you got the friggin milk and butter.
(9 voted this helpful, 0 funny and 0 agree) |
 | Nerofilentes (0)
04/14/2004 | I'm assuming you mean the kraft pre-made variant. Mac'n cheese IS NOT food.
Powdery cheese and plastic macaroni, could it get any worse? I'd rate it a 2 if i'd be prepared with fresh cheese and mac. still no food Though.
(0 voted this helpful, 0 funny and 0 agree) |
 | zuchinibut (40)
08/31/2003 | It doesn't get any better than Mac N CHeese.
(2 voted this helpful, 0 funny and 0 agree) |
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