salami, pepperoni, yellow pepper, etc... pizza absolutely rocks. I don't care if he uses slave labor, the pizza is good. The sausage was pretty ordinary, but the salami, mushrooms and golden peppers were in a class by themselves when it comes to frozen pizza.

bbq pizza was really delicious.......for frozen, i am impressed

This pizza did not cook properly at all. The cheese turned dark brown, but the center was cold and undercooked. I followed the direction exactly. It specifically stated 14-16 minutes or until cheese is completely melted. I finally took it out after 18 minutes even though the cheese in the middle was not melted. Crust tasted strange, but not bad. Needed more sauce.

The Spicy Chicken is the best frozen pizza I have ever tasted!

I worked on a major Project for Wolfgang Puck,.years ago
He is the most inconsiderate person treating his employees badly by degrading and demeaning them.

He also uses poor quality ingredients in his prepared foods.
It was a sigh of relief to see people taking notice to the over hype of his talents and personality.

The service at his reastaurants is poor and his food is cheaply made. He also cuts lots of corners to make a buck.
Take this from an inside source.!

This pizza is absolutely terrible. I have a brand new great working oven and this pizza charred after being in the oven for 8 minutes at 400 degrees. The packaging says to cook it 13 to 15 minutes. It also says to stick it directly on the oven racks which I usually do anyway with frozen pizza. This pizza stuck to the rack and when I went to get the charred pizza out of the oven the bottom of it fell out and all over my oven. The middle was cold and it looked like the cheese charred upon entering the oven. It's not just me because the exact same thing happened to my sister. We will not be buying this pizza again.

Might be more appropriately named Wolfgang Yuck's. Gotta be the worst crust ever tasted whether fresh or frozen. Reminded me of the stuff in the tube that's sold in the refrigerator section that you whack against the counter to open. Cheese and sauce were okay, but did not cook evenly. I have a very good oven, so that wasn't the problem. Outer rim of crust was very brown, but about a 3 inch diameter in the center was almost cold and cheese was un-melted.

After many let downs with so many So Called tastes like delivery, I no longer expect a good frozen pizza. However, after trying Puck's Barbeque Chicken, I will have to say it was the best frozen pizza I've had. The crust was crisp, and tasted like flat bread, not some dough substitute. The ingredients were acceptable, and flavorful, however they were a bit dry. The middle of the pizza dough was to moist, but I believe I may not have cooked it in optimum conditions. (Old Oven)Perhaps frozen pizza companies could place the toppings in baggies for the consumer to top the pizza then place it in the oven,I believe this would enhance overall results. I guess there is not a very high expectation of perfection, After all, we are eating frozen pizza.

If Wolfgang makes it then I know it is good. I never had it, I cannot find it anywhere, I am guessing it is expensive and tasty. I would love to try it if I could find who sales it. I rate it 5 stars for the hell of it, hell it probably is 5 star worthy.