 | minkey (36)
07/21/2005 | If you have an extra 4 hours to spare and a lot of money to throw away on not a lot of food, try this place. Granted, the atmosphere is kind of cool. But the dishes come out so slowly and the portions, for $10-$18, are so small that you need 3. I booked this place without having gone here before, and based on the assumption that it was a traditional restaurant - so I was clearly in the wrong here. But I still can't see myself enjoying the food, which is 95% preparation and 5% taste.
(1 voted this helpful, 0 funny and 0 agree) |
