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Not really worth a punt,... mixed it half and half with Clausthaler (NA) to make a palatable "lite" beer.

great with thai or chinese food

tiger pee

Good change-of-pace beer from Thailand. (Although I don't recommend drinking to much beer in the dead-heat of Thailand. . .you'll dehydrate very fast if you aren't paying attention.) Singha hints at a malt-liqour flavor but not enough to be irritating. Seems to have a higher alcohol content for a beer. Light in color and goes well with any Thai dish (but I recommend anything with chicken.) A good beer-experience for someone who likes beer and wants to expand his or her horizons.

Surprisingly good. A bit ricey tsting, but a decent lager.

Tasty. Singha has a little bit of a bitter edge (that I liked) that reminds me a little of Amstel Light. Singha is a quality beer, and has surprising flavor considering the oppressive heat in Thailand. I would have thought they would prefer a more Corona-esque watery beer.